Plums good. Roasted plums better! In fact i think most fruit is better roasted at this time of year. The shelves here in Munich seem to suddenly be full with new season fruit but non of it is quite there yet. The strawberries are ok but a bit watery. The apricots are still a little… Continue reading Roasted plum puree
When you get into the groove of making baby puree its really easy to get into the habit of just boiling or steaming veg and then blending it. That is amazing if that’s what you are doing, but you can elevate single ingredients with the additional of herbs or spices. If you have been breastfeeding,… Continue reading Minted pea puree
One of my funniest hospital memories is from a few hours after Mays birth. I was lying in my room staring at this tiny little creature. I remember being so cross at myself for waiting till 31 to have children and thinking that I wanted loads more (im currently experiencing teething and sleep issues so… Continue reading Fennel tea
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